Low Carb recipe- Southwestern chili

This recipe is called chili, but Phase 1 of the diet I am following does not allow tomatoes or beans, so neither are in this recipe... I bought Boston leaf lettuce and use them as wraps to wrap the beef mixt
Southwestern Ground Beef Chili
Nutrition Info
Calories: 484.9
Fat: 32.2g
Carbohydrates: 18.8g
Protein: 29.9g

2 1/2 lbs Ground Beef

1/2 small chopped onion (lg chop)

1 small green bell pepper (lg chop) (I used a yellow and an orange pepper)

1 small red bell pepper (lg chop)

2 tablespoons vegetable oil

1/2 bunch fine chopped fresh cilantro

4 tablespoons chili powder

3 tablespoons ground cumin

2 tablespoons chopped garlic in oil

1/4 teaspoon cayenne peppe

r2 teaspoons salt1 teaspoon black pepper

1/2 teaspoon granulated garlic or garlic powder

Directions Place the vegetable oil , peppers and onions in a large skillet and cook over a medium high heat until slightly tender. Add in the ground beef and spices and brown .Cook until well done , stirring all the while. Skim off excess grease as it cools. Number of Servings: 8