"And the day came when the risk to remain tight in a bud was more painful than the risk it took to blossom."
Anais Nin
Sunday, March 22, 2009
Cake decorating- Level II is now completed
So I haven't posted much about the cake decorating. The last three weeks we were making flowers and then this week we put them all on a lovely spring themed cake. Here are the pictures:
2 comments:
ooooo pretty!!!!
How'd it taste?? *laughs*
LOL Nicole, it definitely LOOKED better than it TASTED...hahaha
Post a Comment